Scientific Names. Conservation Status: Stable – Minor Concern. On average, they measure 10 to 18 inches long and weigh 1 to 3 pounds, yet can grow to be well over this size. walleyed pike, doré, pike, jackfish, jack, and pickerel (note, however, that the walleye is not a pike, despite the names) Scientific name: Stizostedion vitreum (Stizostedion means “pungent throat” and vitreum means “glassy”, referring to the large eye. It's excellent to catch and is considered prime table fare. They first showed up in Banks Lake in 1962 and from there were able to spread throughout the entire Columbia River and to all the Columbia Basin Reservoirs. Prefers clear to slightly turbid waters with reefs, gravel shoals, bedrock, and other firm bottoms. A distinctive characteristic of walleyes are their marble-like eyes. Freshwater Fish Species (by sientific name) In this section of the site you'll find information about how to keep a number of freshwater fish in aquariums. CHARACTERISTICS: The walleye is similar in appearance to the sauger but can be distinguished by the large black spot at the posterior base of the walleye’s spiny dorsal fin and by the white tip on the lower lobe of the caudal fin. They’re all members of the perch family, have similar looks, enjoy the same foods, can often be found in the same waters, and taste exactly the same. Native to Canada and the northern United States, walleye have been stocked in most states except a few in the far west and south. OTHER-NAMES: PICKEREL, YELLOW-PIKE, WALLEYED-PIKE. Walleye are mostly nocturnal and during the day are often found under the cover of tree roots, logs, and aquatic plants. Scientific Name: Stizostedion vitreum vitreum. Saugeye are a hybrid created by crossing a female walleye with a male sauger; Saugeye are a member of the perch family (Percidae) The Ohio state record saugeye weighed 12.84 pounds and was caught at Alum Creek Reservoir near Columbus It’s called walleye because of the way the eyes are always pointing at … Their eyes have a reflective pigment which gives the fish a walleyed look, hence their name. Overall, the effects of its introduction were considered complex and varied. The foggy layer in the eye is reflective and helps the walleye see prey in murky water or at night. The walleye is a common large-sized fish found in Kanan Lake. There are two subspecies of walleye that is: yellow walleye and blue walleye. Walleye is widely regarded as the best-tasting freshwater fish. Salt/Fresh: Fresh. ... Walleye are readily caught through the ice in winter, usually on jigs, jigging spoons or minnows. Tip-ups are generally set up with a dacron backing and a clear synthetic leader. When the FDA updates its Seafood List with the new scientific name for Alaska pollock, the acceptable market names will remain the same: Alaska pollock, walleye pollock, and pollock. General Information. Distribution: It is believed that the walleye was originally confined to the larger lakes and waterways in Wisconsin. Select from premium Walleye of the highest quality. Scientific name: Sander vitreus. You can browse our Freshwater Fish profiles either by scientific name or by common name. Walleye Scientific name: Sander vitreus Walleye are not native to Washington and were, presumably, illegally stocked here. Most fishermen consider the walleye one of the best tasting of all the freshwater fish. Weight: 11 kilos. In addition, many types of fish have different common names in different parts of the country. The average-size walleye is lessthan 18 in. It is a North American close relative of the European pikeperch.. Walleye, Pickerel, Yellow Pickerel, and Walleye Pike. in weight. Fun Facts: Walleye are named for their large, bulging, cloudy-looking eyes. Find the perfect Walleye stock photos and editorial news pictures from Getty Images. Walleye is the largest fish in the Perch family, widely distributed and targeted throughout freshwater fisheries of North America. It is important to note that might be easily confused with the European Zander, as it is its closest relative. long and 1 ½ lbs. Back to top In North Carolina, the Commission has stocked walleye in mountain and Piedmont reservoirs. Common name: Walleye, a.k.a. Reproduction: Walleye spawn when the water temperature ranges from 42° - 54°F. It has spiny dorsal fins. Walleye are a member of the perch family (Percidae). A small hook baited with mussels, pieces of fish, worms, squid or shrimp will catch walleyes any season of the year. Scientific Name: Stizostedion vitreum Common Names: walleye, pickerel, walleyed pike. Impact of Introduction: McMahon and Bennett (1996) recently reviewed the literature and presented a summary of impacts of Walleye in the Northwest. ‘Sander vitreus’ is walleye’s scientific name. Many species of fish look alike, making it difficult to tell them apart. Blue Walleye. Male walleye reach sexual maturity around two to three years old and between 12-13.5 inches long. Stizostedion vitreum. The scientific names of walleye and sauger change from Stizostedion vitreum and Stizostedion canadense to Sander vitreus and Sander canadensis respectively. Habitats: Lake Erie, Lake of Thousand Lakes, Lake of the Woods, Lake Oneida…. Common Name: Walleye Other Common Names: Walleyed pike, jack salmon Scientific name:Stizostedion vitreum Family: Percidae (Perches) Related Species: Sauger, Saugeye (hybrid), Yellow Perch, Blue Pike. Walleye. Often occurring in dense schools 6 to 8 feet thick, comprised of several hundred fish, the walleye can provide very rewarding fishing. The anterior fin has spines, and the posterior dorsal has 19-22 soft rays. Walleye. The largest member of the perch family, it is native to lakes and streams throughout Canada and the north-central United States. The walleye is sometimes also called the yellow walleye to distinguish it from the blue walleye, which is an extinct subspecies formerly found in the southern Great Lakes. However, Canada is the only commercial source of walleye, as commercial fishing and sales are banned in the United States to protect recreational fisheries. SCIENTIFIC NAME: Stizostedion vitreum. .The Walleye are one of the smallest Large fish in the game, with an E rank size of only 3 feet. 2003). It is a top predator (tertiary consumer), and will consumer practically any smaller fish that it can manipulate in its mouth. The body of the walleye is elongate, the head long and conical, and the mouth … Walleye are the largest member of the perch family. When ice fishing Walleye are caught jigging or on tip-ups. Walleye’s Distinctive Characteristics and Behavior . Walleyes are olive to golden in color, in conjunction with a white spot on the bottom of the tail fin, and a black spot near the dorsal fin. Range. The body is generally mottled with dark blotches on a yellowish-to-greenish brown background. Appearance: Walleye have olive to brown bodies with a yellowish underbelly. Other Common Names: walleye surf fish, walleye seaperch, china pompano, white perch. What is Walleye? Scientific Name: Stizostedion vitreum . Walleye is a freshwater perciform fish that lives in Canada and in the Northern United States. The walleye. Scientific Name. To distinguish one organism from another, biologists give each a scientific name that is unique to that organism. The walleye is named for its pearlescent eye, which is caused by a reflective layer of pigment called the tapetum lucidum, that helps them see and feed at night or in murky water. Full grown walleye can grow to a length of 30 inches and weigh upward of 15 pounds. Scientific Name: Stizostedion vitreum X Stizostedion canadense Common Name: Saugeye. The walleye is the biggest member of the perch family and is a very common freshwater game fish. RANGE AND HABITAT: Stocked into several reservoirs, streams and lakes . Walleye Interesting Facts. Females mature when they are four to … The scientific name of walleye is Sander vitreus. Scientific name: Sander vitreus (Sander refers to the German common name of the European relative) and vitreus means "glassy", referring to the large eye. Walleye and Sauger are cousins and the Saugeye is a hybrid. A walleye is also a North American freshwater fish species.Its scientific name is Stizostedion vitreum, and is a member of the family Percidae.It is a warmwater species (optimal temperature is around 14 o C) and is highly prized by anglers. Characteristics: As is typical of perches, the walleye is equipped with two separate dorsal fins. Preferred Scientific Name; Sander vitreus Preferred Common Name; walleye Taxonomic Tree; Domain: Eukaryota Kingdom: Metazoa Phylum: Chordata Subphylum: Vertebrata Class: Actinopterygii; Summary of Invasiveness; Walleye, Sander vitreus, is a freshwater fish native to North America. The FDA’s Seafood List spells out the scientific names for fish species and the acceptable market names for each. Walleye have an elongate, subcylindrical Identification: (Native Fish) Two dorsal fins separated into a spiny and a soft-rayed portion, large cloudy eye, white tips on anal and lower caudal fins, canine teeth. Scientific name: Lepus americanus Conservation status: Least Concern . Saugeye Interesting Facts. Sander vitreus - scientific name. Walleyes got named after their outwards-oriented eyes, which seem like they're looking at walls. But, there are differences and the first is size. Walleye is particularly appreciated for its delicious taste, which makes it a highly prized catch. COMMON NAME: WALLEYE. In the scientific name, Stizostedion means pungent throat and vitreum means glassy, from the large eye. Walleye are native to Canada, the Great Lakes, the Missouri River basin and the upper Mississippi River basin, and have been introduced in the western and northeastern United States.They prefer the cool, deep, quiet waters of rivers, lakes, and reservoirs. This reflects the fact that European zander (Sander lucioperca), walleye, and sauger are so closely related that they are considered to be of the same genus. As a top predator, walleye can consume large quantities of fish. Walleye (Sander vitreus) is a freshwater perciform fish native to most of Canada and to the northern United States.. Walleye is a type of fish belonging to the perch family that is found in the freshwater areas in North America and Canada. SCIENTIFIC NAME: Stizostedion vitreum. The flesh is mild, white and flaky when cooked up, and tastes much like yellow perch. Common Names. The anal fin has 12-14 rays and two spines. Scientific Name: Sander vitreus glaucus Other/Previous Names: Sander vitreum glaucus ,Stizostedion vitreum glaucum Taxonomy Group: Fishes COSEWIC Range: Ontario COSEWIC Assessment Date and Status Change: May 2000 COSEWIC Status: Extinct COSEWIC Status Criteria: COSEWIC Reason for Designation: This subspecies of the yellow walleye has not been taken since the mid-1960s. The walleye is either olive or golden in color. Because of this pigmentation in their eyes, the walleye can see clearly in dim light. The scientific name of this fish is Sander vitreus. Walleye Information. 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